ELIMBARI is a rare and exotic coffee grown in small farms in the CHUAVE region of Papua New Guinea, with a unique spicy and bitter taste. Roasted very dark, its flavor profile boasts notes of pomelo peel, nutmeg, cloves, dark chocolate, and tobacco, making it a must-try for coffee lovers who enjoy bold flavors.
Notes of flavour:
POMELO, NUTMEG, CHOCOLATE, TOBACCO
More about coffee:
In search of a strong, heavy, spicy coffee, we found ELIMBARI. These exotic beans grow in small farms in the CHUAVE region of Papua New Guinea, reminiscent of cozy local homesteads. It is the only coffee we allow ourselves to roast very dark. We believe that this is how ELIMBARI beans show their true face. Our noses enjoy bitter notes of pomelo peel, nutmeg, cloves, dark chocolate, and tobacco. This is our coffee with the most bitter notes. We often compare this coffee to low-frequency sounds that we long for in every full-fledged musical composition.
We roast coffee in small quantities several times a week to achieve the freshest product. Packing and delivering to couriers the same or the next day after the order, except on weekends and public holidays.
This coffee is roasted by the most known coffee roaster master in Lithuania, book author, LONDON SCHOOL OF COFFEE alumni, coffee school founder, his personal coffee shop was nominated by the best 50 coffee shops of Europe in 2020.
The elegant Chemex is the champion of pour-over brewing. The iconic design of the prestigious glass Chemex coffee brewer is unmistakable, demanding only the best coffee beans be used to ensure a rich full cup. With this exceptionally minimalist design, You can have pure coffee and easy preparation of coffee cup.
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